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Specialized Sourcing Desk • Spices & Masalas

Bulk Indian Spices Sourced to Your Exact Specification

Direct merchant export from Tamil Nadu's agricultural clusters. We coordinate verified growers, APEDA-compliant cleaning/sorting facilities, and private-label packaging for food importers in Singapore, Malaysia, and worldwide.

Sortex cleaned (99% – 99.5% purity)
Custom mesh sizes for ground masalas
FOB Tuticorin/Chennai or CIF Port Klang/Jurong
Batch testing via Spices Board accredited labs
Express Quotation

Spices Sourcing Enquiry

Specify your spice variety, grade, and destination port for an estimated quotation within 24 hours.

Quick Export & Sourcing Enquiry

Share your requirement in kg, MT, cartons, or containers. Direct Madurai Trade Desk response.

Provide either email, WhatsApp/phone, or both.

Confidential B2B inquiry — zero unsolicited marketing lists.

Commercial Grades & Variety Overview

We source from primary mandis and certified processors across Southern India, matching each buyer's technical moisture, volatile oil, and mesh size requirements.

GRADE SPECIFICATION

Turmeric (Curcuma Longa)

Standard Specs: Salem / Nizamabad / Erode finger & bulb; High curcumin (2.5% – 5.0%), sun-dried, polished/unpolished.

Target Applications: Food processing, pharmaceutical extraction, oleoresin, retail grinding.
GRADE SPECIFICATION

Red Chili (Capsicum Annuum)

Standard Specs: Ramnad Mundu (round), S17 Teja, Sanam / S4; With stem or stemless; 20k to 75k SHU heat rating.

Target Applications: Spice blends, curry pastes, hot sauce manufacturing, whole dried retail packaging.
GRADE SPECIFICATION

Black Pepper (Piper Nigrum)

Standard Specs: Malabar / Tellicherry Garbled (TGSEB/TGL), 500 – 580 g/L test weight; moisture < 12%.

Target Applications: Meat curing, seasoning blends, extract manufacture, table grinders.
GRADE SPECIFICATION

Coriander Seeds (Coriandrum Sativum)

Standard Specs: Badami, Eagle, Scooter, and Single Parrot grades; high volatile oil content.

Target Applications: Curry powder formulations, sambar powder, pickling blends, bakery seasonings.
GRADE SPECIFICATION

Cumin & Fennel (Jeera & Saunf)

Standard Specs: Machine-cleaned & sortex cleaned 99% / 99.5% purity; negligible moisture.

Target Applications: Middle Eastern, South Asian, and Southeast Asian food formulations.
GRADE SPECIFICATION

Custom Curry & Masala Blends

Standard Specs: Buyer-directed recipes: Sambar, Biryani, Garam Masala, Fish Curry powders milled to mesh size.

Target Applications: Private-label retail pouches, restaurant chain institutional packs.

Export Packaging Options

Bulk 25 kg / 50 kg multiwall paper sacks, food-grade HDPE woven bags with inner poly-liners, vacuum sealed foil pouches for ground spices, or consumer-ready private label standup pouches (100g – 1kg).

Quality & Lab Verification

Moisture, ash, volatile oil, and microbial counts tested through accredited Spices Board or NABL-certified laboratories before container loading. Complete Certificate of Analysis (COA) provided.

Logistics & Incoterms

Flexible dispatch: FOB Tuticorin / Chennai or CIF destination port (Port Klang, Singapore, Penang, Jebel Ali). Phytosanitary certificates and Certificate of Origin (COO) coordinated seamlessly.

Ready to Discuss Your Spices Import Requirements?

Our sourcing specialists provide transparent price indications and sample shipments to qualified overseas importers.

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